SJAVS: Volume-5: Issue-2 (Feb; 2018)- IN PROGRESS
 

Lipid Profile, Microbial Load and Specific Gravity of Stored Eggs Obtained from Hens fed Three Commercial Layers Feed
Akinola LAF, Nwabia PO
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):51-57. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.1

Impact of storage duration on Quality and Proximate Content of Eggs obtained from Hens fed Three Commercial Layers’ Feed
Akinola LAF, Nwabia PO
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):58-64. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.2

Studying Bola Gene in Healthy and Mastitis Animals
Reena Patel, Prashant Kunjadiya, Chaitanya Joshi, Anju Kunjadiya
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):65-72. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.3

Comparison of Expenditure on Fish, Type of Fish Purchased and Socioeconomic Variables in Rural and Urban Markets in Batticaloa District, Sri Lanka
S. Komahan, P. Sivarajah
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):73-77. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.4

The Effect of Organizational Culture and Motivation to Employees Performance through Organizational Commitment: Case Study on Directorate Employees Export of Agricultural Products and Forestry Ministry of Trade
Afif Rahmat Meika, Akhmad Sodikin, Guswandi
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):78-89. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.5

Thinking about the Quality of Agricultural Products Structure Adjustment
Yang Hui
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):90-92. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.6

Preservation of Broiler Meat through Citric Acid at Low Temperature in Relation to Organoleptic Microbiological and Biochemical Properties
M. Kamruzzaman Munshi, M. Azad Hossain, Roksana Huque, M.Mazibur Rahman, Afifa Khatun, Mahfuza Islam, Md. Afzal Hossain, Arzina Hossain, Md. Fuad Hossain
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):93-97. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.7

Histopathological and Immunohistochemical Changes in the Liver Caused by Oregano Essential Oil Added to the Rations of Lambs at Different Doses
Recep Gumus, Kubra Asena Terim Kapakin, Selim Comakli, Yavuz Selim Saglam, Halit Imik
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):98-103. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.8

A Comparative Study on the Performance of Cobb-500 and Hybard Classic Broiler Strains under Farm Condition
Md. Rayhanul Islam, Md. Abdur Rahman, Md. Ruknuzzaman, Sajibul Hasan, Md. Zaminur Rahman
Scholars Journal of Agriculture and Veterinary Sciences, 2018; 5(2):104-123. (Download PDF)
DOI: 10.21276/sjavs.2018.5.2.9